Vosges Easter Eggs
I'm always down for anything made with bacon or chocolate. Vosges answered my little prayer and came up with the new Bacon and Eggs for Easter. Not only are they pretty to look at, these are some mighty fine treats. Soft, gooey, bacon caramel is swirled into 55% dark chocolate eggshells. What more could you ask for? You get salt, sugar, butter, bacon and chocolate, all in one bite!
Now, if you want to make a big statement for Easter, the Enchanted Mushroom will do the trick. Standing 6 inches tall (weighing 1.3 pounds), this centerpiece dessert is made with 55% dark chocolate praline and organic Reishi mushroom. The white chocolate shell is decorated with cute red dots. Although it's tempting to eat the whole thing yourself, I suggest sharing some lest you gain a few more inches around your waist.
For editorial consideration, a product sample was provided for this review.
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