FatCat Scones
On top of afternoon tea, I'm a scone addict. I've tried all sorts - the drier kind, the really moist cake-like kind, and the authentic British version. I have to say FatCat Scones has the best of both worlds in terms of texture and taste. While diehards might argue it isn't the real proper English scone, one bite of these fluffy jewels and you'll be a convert.
One of the great things is that they're so easy to bake. Just pop a few onto a baking sheet for 15 minutes (no need to defrost), drizzle on the terrific thawed icing and you can have friends over for tea and gossip in no time flat. It's super moist and tender! My faves are Peach Passion Fruit (wowed me lots, hands down the top fave), Mandarin Orange Cranberry, and Lemon Drop (lovely citrus flavor). They also have a great Ginger Twinkle frozen cookie dough.
Unlike most supermarket brands, these have no trans fat and are free of preservatives, which is always a good thing. I sure appreciate any health factor that will ease my guilt as I gobble these up. Yum...I can inhale a couple of these at a time.
Buy them online at: www.fatcatscones.com
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