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Gourmet's Diary of a Foodie - Tantalizing New Episodes to Check out this Winter
For all you foodies salivating for more "Gourmet's Diary of a Foodie," your wait is over. Brand-new episodes starting this month will cover tasty topics such as the controversial reemergence of mind-altering Absinthe in France, exploring the American micro-brewing movement, and the exciting world of molecular gastronomy (Liquid nitrogen as an palate cleanser? This I gotta check out!).
Gourmet's Diary of a Foodie visits Peru.
(Photo Credit: Rennik Soholt for WGBH)
These new episodes will air through the end of February (Check local TV listings for more info). For a sneak peek or recipes, check out www.diaryofafoodie.org
See you in the kitchen!
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