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Love from Jin Patisserie

Hearts will go a-flutter this Valentine season with Jin Patisserie's thoughtful truffle flavors and artful gift boxes. Award-winning pastry chef Kristy Choo's new delicacies include a chocolate coated caramel infused with Toupet De Legumes (tomato blossom tea), cute chocolate hearts, a special chocolate Valentine’s cake, and a gorgeous square chocolate box (yes, really made of chocolate) filled with truffles.

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From the signature truffle collection there are unusual flavors of Mango Kalamansi, Chrysanthemum, Yuzu, and Roasted Black Sesame. Very bold flavors in adorable dainty squares. They are almost too pretty to eat!

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For more sweet gift ideas, visit www.jinpatisserie.com


-Tami

Tagged as: chocolate, chocolate truffles, gifts, Gourmet and Gourmand, holiday, pastry art, pastry chef

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